All Posts Tagged With: "nut"

Palm sugar balls

Ingredients

Palm sugar balls
  • 500g packet glutinous rice flour
  • 400ml can coconut cream
  • 1/4 teaspoon pandan essence
  • Continued

Penne with ricotta, roast pumpkin & pancetta

Ingredients ( serves 4 )

Penne with ricotta, roast pumpkin & pancetta
  • 55g (1/3 cup) pine nuts
  • 1/2 medium (about 600g) butternut pumpkin, peeled, deseeded, cut into 2cm pieces
  • 1 tbs olive oil
  • Continued

Tofu, asparagus & snake bean stir-fry

Ingredients ( serves 4 )

Tofu, asparagus & snake bean stir-fry
  • 1 tbs peanut oil
  • 2 garlic cloves, crushed
  • 1 tsp grated ginger
  • Continued

Mandarin, chicken and cashew salad

Ingredients ( serves 4 )

Mandarin, chicken and cashew salad
  • 500g chicken breast fillets, trimmed
  • 3 medium (300g) mandarins, peeled, segmented
  • 1 red capsicum, thinly sliced
  • Continued

Coconut apricot slice

Ingredients

Coconut apricot slice
  • 125g unsalted butter
  • 50ml thick cream
  • 200g white chocolate, broken into pieces
  • Continued

Apple, celery and walnut salad

Ingredients ( serves 4 )

Apple, celery and walnut salad
  • 1/3 cup apple cider vinegar
  • 2 tablespoons olive oil
  • 1/2 teaspoon ground fennel seeds
  • Continued

Kibbeh

Ingredients ( serves 4 )

Kibbeh
  • 1 brown onion, coarsely chopped
  • 200g diced lamb
  • 170g (1 cup) burghul
  • Continued

Eggplant, cheese & pine nuts with tomato sauce

Ingredients ( serves 4 )

Eggplant, cheese & pine nuts with tomato sauce
  • 1 large (about 750g) eggplant, trimmed
  • 1 tbs olive oil. Olive oil, for greasing
  • 55g (1/3 cup) pine nuts
  • Continued