Curried red lentil soup
By Omer on Dec 23, 2008 in Vegetarian | comments(0)
Ingredients ( serves 6 )
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- 1 tablespoon olive oil
- 1 brown onion, chopped
- 3 garlic cloves, chopped
Vegetarian
Variety is the spice of life and our collection of vegetarian recipes gives you plenty of that! Check out our article on the benefits of vegetarianism as well.
Garlic and rosemary roasted mushrooms
By Sophie on Dec 21, 2008 in Vegetarian | comments(0)
Ingredients ( serves 4 )
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- 400g chestnut mushrooms
- 1/4 cup olive oil
- 1 garlic clove, crushed
Pesto pasta with vegetable salsa
By Madiha on Dec 21, 2008 in Vegetarian | comments(0)
Ingredients ( serves 4 )
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- 300g short pasta, such as spiral pasta or penne
- Shaved parmesan, to serve
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Pesto
Green beans with parsley & lemon
By Shazi on Dec 21, 2008 in Vegetarian | comments(0)
Ingredients ( serves 6 )
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- 1 lemon
- 2 tbs olive oil
- 1/3 cup chopped fresh continental parsley
Country bread pizzas
By Naeem on Dec 21, 2008 in Vegetarian | comments(0)
Ingredients ( serves 4 )
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- 4 thick slices wood-fired bread
- 20ml (2 tbs) extra virgin olive oil, plus extra to drizzle
- 2 garlic cloves
Potato & horseradish mash
By Naeem on Dec 20, 2008 in Vegetarian | comments(0)
Ingredients ( serves 6 )
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- 4 (about 750g) desiree potatoes, peeled, quartered
- 3 (about 500g) parsnips, peeled, chopped
- 125ml (1/2 cup) warm skim milk
Cauliflower puree
By Nadia on Dec 20, 2008 in Vegetarian | comments(0)
Ingredients ( serves 4 )
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- 1 small head (1kg) white cauliflower, trimmed, cut into small florets
- 30g butter, softened
- 1/3 cup finely-grated parmesan cheese
Caramelised apple and camembert bagels
By Shazi on Dec 20, 2008 in Vegetarian | comments(0)
Ingredients ( serves 4 )
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- 30g butter
- 3 medium granny smith apples, thinly sliced
- 1/4 cup craisins